A long time ago in a kitchen far far away,
Kid Terry was absolutely obsessed with Star Wars. He desperately wanted to be Luke Skywalker and frequently reenacted the most climactic lightsaber battles when no one else was around. He beat the video games hundreds of times and studied every moment of the original trilogy even more. One day, he got the most exciting (and soon to be disappointing) news of his life. As a hopeful Jedi padawan of only 13, he convinced his mother to brave the barren wasteland and forty year olds making R2D2 noises of
Now, with a new trilogy set to premiere later this year and surely erase all the bad vibes from the prequels our now much older and far more dashing hero must find a way to make this Star Wars Day epic. Knowing this would require becoming one with the force and channeling the spirits of warriors past Yoda, Chewbacca, and Darth Vader, Terry sought out the help of rebel kitchen alliance leader Kathryn to properly pay tribute to one of the greatest influences of his childhood...
Darth Vader
Adapted from Alton Brown and Sprinkles Cupcakes
Time: 120 minutes (inactive for 60)
Servings: 8-12 wookie pies
Even when finished it still looks like melted chocolate |
Cookies
6 oz. 54% bittersweet chocolate, coarsely chopped
2 oz. unsweetened chocolate, coarsely chopped
1 3/4 oz. all-purpose flour
1/2 tsp baking powder
1/2 tsp kosher salt
4 tbsp unsalted butter, at room temp
6 oz. light brown sugar
2 large eggs, at room temp
1 tbsp vanilla extract
3 oz. 70% bittersweet chocolate, coarsely chopped
No one ever said the dark side would be this delicious |
Filling
1/2 cup strawberries, pureed
2 sticks unsalted butter, firm and slightly cold
Pinch of coarse salt
3 1/2 cups powdered sugar, sifted
2 tsp vanilla extract
Thinly chopped strawberries, optional
All too easy... |
- Embrace the dark side.
- Melt the 54% and unsweetened chocolates together in a medium glass bowl over two 30 second intervals, stirring in between. If additional melting is necessary, heat 10 second at a time until smooth. Set aside and let cool for ~15 minutes.
- Whisk the flour, baking powder, and salt together in a small bowl.
- Cream the butter and brown sugar in a stand mixer fitted with the paddle attachment on medium speed until light and fluffy (about 2 minutes).
- Beat the eggs and vanilla together in a small bowl. Add to the creamed mixture on low speed until fully incorporated.
- Pour in the melted chocolate and mix to combine.
- Add in the flour mixture and stir until just incorporated.
- Fold in the 70% chocolate. Cover with plastic wrap and refrigerate for 1 hour.
- Make the filling by beating the butter and salt together in a stand mixer fitted with the paddle attachment until light and fluffy. Add the confectioner's sugar one cup at a time until smooth. Mix in 3 tbsp of pureed strawberries and the vanilla at low speed. Fold in extra strawberries if desired. Be careful not to overdue it on the strawberry puree or you'll get some ugly curdling.
- Preheat the oven to 350 F.
- If you're trying to make awesome shapes, roll the chilled dough about 1/4"-1/2" thick. Lightly flour your cookie cutter and carefully press and remove each shape. If not, roll into balls and flatten then lay the dough on a baking sheet lined with parchment paper or a silicone mat. Bake for 10-14 minutes until the edges are done.
- Let set on the baking sheets for 3-5 minutes then transfer to wire racks to cool.
- Assemble whoopie pies with frosting in the middle.
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Now presenting- the just as intimidating and slightly melted looking Vader |
I would easily (Darth) Maul someone to get my hands on these. |
Yoda
Adapted from Real House Moms and Alton Brown
Time: 120 minutes (inactive for 60)
Servings: 12-16 Yoda-sized wookie pies
Is it guac or frosting? It's a trap! |
Cookies
1 cup unsalted butter, softened
1 3/4 cup granulated sugar
1 egg
2 tsp vanilla extract
2 tsp lime juice
2 tsp lime zest
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
3 cups all-purpose flour
Filling
4 avocados, pitted and peeled
2-3 tbsp lime juice
1/2 lb powdered sugar, sifted
2-4 heaping tbsp cool whip
Eat you, I will. |
- Preheat oven to 350 F.
- Whisk the baking soda, baking powder, salt, and flour together in a medium bowl. Set aside.
- Cream the butter and sugar together in a stand mixer fitted with the paddle attachment until light and fluffy.
- Mix in the egg, vanilla, lime juice, and lime zest.
- Slowly add in the flour, one cup at a time, until just incorporated.
- Refrigerate for 60 minutes.
- Make the filling by beating the avocado and lime juice together using the whisk attachment of a stand mixer until it lightens in color (about 2 minutes). Add the powdered sugar gradually and beat until smooth. Adjust the lime juice to your desired level. Mix in cool-whip and set aside in the fridge.
- Roll the dough on a lightly floured surface to 1/4"-1/2" thick and cut out using a floured cookie cutter, or roll into a long tube and cut ~1/4 to 1/2 inch thick slices on a baking sheet lined with parchment paper or silicone mats.
- Bake for 13-15 minutes, rotating once halfway through, until the edges just start to brown.
- Assemble the wookie pies with avocado frosting in the middle.
- Ready for adventure, you must be.
The force is strong with these ones. |
It's like you're staring straight into the heart of Dagobah. |
Chewbacca
Adapted from the previously seen Super Bowl Whoopie Pies
Time: 60 minutes
Servings: 8-12 wookie pies
1 batch Chocolate Coffee Cookies (with 1 tsp extra ground espresso)
1 batch Coffee Cream Cheese Frosting (with 7 total tbsp espresso and 1 tsp vanilla)
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Look at how happy Chewie is! He clearly knows he has a delicious future ahead of him. |
- Be tired of writing up recipes, and be thankful that you already had this one under your belt.
- Don't even bother trying to make awesome shapes with this batter. Also, I highly recommend using silicone mats for these so they maintain some height and don't spread as much.
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These aren't the shapes you're looking for... |
Frosting fixes everything- ugly cookies, wampa rampages, carbonite imprisonment... |
Do or do not. There is no try. |
Wow! That's cool cookies pie!
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